Edgell Beans Cannellini 400g
- Low in Fat
- Source of Protein
- Rich in Fibre
- Convenience in a can
Rich in protein and fibre, A source of protein and rich in fibre, Edgell® Cannellini Beans are perfect for Italian cuisine, as well as various soups, salads and dips.
Edgell® Cannellini Beans are low in fat, and high in both fibre and a source of protein. They're the perfect addition to your salads, soups and stews.
Edgell® Cannellini Beans are a highly adaptable ingredient in the kitchen, bringing a source of protein to your meals. Use them to fill out your stews and casseroles, or get creative with a mixed bean salad.
Cannellini Beans naturally contain dietary fibre for gut health, and contribute to 1 of your 5 daily vegetable serves. Enjoy as part of a healthy eating plan.
Ingredients
Cannellini beans (60%), water, salt, antioxidant (ascorbic acid), firming agent (509).
Nutrition Information
Servings per package: 75g
Serving size: 3
Nutrition | Quantity Per Serving | Quantity Per 100g / 100mL |
---|---|---|
Energy | 340.00kJ | 453.00kJ |
Protein | 4.60g | 6.10g |
Fat, Total | 0.70g | 0.90g |
– Saturated | 0.20g | 0.20g |
Carbohydrate | 12.00g | 16.00g |
– Sugars | 0.40g | 0.60g |
Dietary Fibre | 4.10g | 5.50g |
Sodium | 143.00mg | 191.00mg |
Further nutritional information may be displayed on back of pack.
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