Lindt Excellence Dark Chocolate A Touch Of Sea Salt 100g block

Lindt Excellence Dark Chocolate A Touch Of Sea Salt 100g block

$6.88

No tax

Lindt EXCELLENCE, crafted with the finest cocoa creates rich flavours, a smooth texture and silky sheen. A treat for the senses. Discover the finest dark chocolate.

A revolutionary blend of silky dark chocolate enhanced with just a touch of fine crystals of hand harvested sea salt (fleur de sel) from France. This dramatic combination will surprise the palate as the salt accentuates the flavour and sweetness of the cocoa.

Lindt EXCELLENCE A Touch of Sea Salt Dark Chocolate 100g

Enliven your senses with the ultimate chocolate luxury, EXCELLENCE

Discover the expertise and craftsmanship of our Lindt Master Chocolatiers since 1845

Blends the most aromatic, cocoa beans with the finest ingredients

Rich and refined chocolate of intense flavour and elegant texture

Ingredients

Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (Soy Lecithin), Fleur de sel (Sea Salt 0.3%), Flavouring.

Nutrition Information

Servings per package: 20.00g

Serving size: 5.00

Nutrition	Quantity Per Serving	Quantity Per 100g / 100mL
Energy	440.00kJ	2200.00kJ
Protein	1.20g	6.20g
Fat, Total	6.40g	32.00g
– Saturated	4.00g	20.00g
Carbohydrate	10.00g	50.00g
– Sugars	9.60g	48.00g
Dietary Fibre	-	1.2g
Sodium	25.00mg	124.00mg

Further nutritional information may be displayed on back of pack.

Allergens

Tree Nuts

For your convenience, Ally's Basket has provided information relating to products and nutritional information shown on pack copy. However, as ingredients do change from time to time this is only intended as a guide and you should check before consuming. Ally's Basket is not always the source of product or nutritional information. Ally's Basket cannot always ensure the accuracy of product information. If you require specific information to assist in your purchasing decision it is recommended you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on +65 6406 9812.

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